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영어공부/영영풀이

Food: Eating and Preparation 음식 먹기와 준비 영영풀이

[Food: Eating and Preparation 음식 먹기와 준비 영영풀이]

 

bake

verb : to cook in an oven


baker

noun : a person who makes baked goods


boil

verb : to cook food in water that is so hot that it bubbles


boil

verb : to heat a liquid until it becomes hot enough to bubble


breakfast

noun : the first meal of the day


chew

verb : to bite something over and over again using the teeth


cook

verb : to make food ready to eat, usually by heating it


cook

noun : a person who prepares, makes, or cooks food


crunch

verb : to make a grinding noise while chewing hard food


dinner

noun : the main meal of the day


drink

verb : to take in water or another liquid


eat

verb : to chew and swallow food


fed

verb : past tense of "feed"; to give food


feed

verb : to give food to


food

noun : something people and other animals eat


fresh

adjective : food that is just made or picked


fried

adjective : cooked in hot fat or oil


fry

verb : to cook in hot oil


healthy

adjective : in good health


hungry

adjective : wanting or needing food


lunch

noun : a midday meal


make

verb : to build, create, or put together


meal

noun : food that is eaten at a regular time, such as at breakfast, lunch, and dinner


mix

verb : to put things together to make one thing


munch

verb : to make noise while chewing on food


peel

verb : to remove a thin covering from the surface of something


raw

adjective : not cooked


roll

verb : to press flat or make into a rounded shape


slice

noun : a thin, flat piece of food that has been cut from something larger


snack

noun : a small portion of food that is eaten between meals


sour

adjective : having a sharp or tangy taste


stir

verb : to mix something with a spoon or stick


sweet

adjective : having the taste of sugar


wash dishes

other : to clean dirty dishes

 

appetite

noun : the need or desire for food


appetizing

adjective : appealing to one's appetite


aroma

noun : a pleasant smell that is very noticeable


bakery

noun : a place that makes and sells bread and cakes


barbecue

noun : a pit or movable grill used for outdoor cooking; food cooked on an outdoor grill


barbecued

adjective : cooked over an open flame in a highly seasoned sauce


batch

noun : a group of something or an amount made at one time


batter

noun : a thick liquid mixture used to make cakes and other foods


bitter

adjective : having a harsh, bad taste


brew

verb : to make tea, coffee, or beer


brunch

noun : a mid-morning meal between breakfast and lunch


butcher

noun : a person who prepares, cuts, and sells meat


buttery

adjective : having or containing a large amount of butter


café

noun : a small restaurant that sells drinks and light meals


chef

noun : a professional cook


chewing

adjective : biting something over and over again using teeth


condiment

noun : something that adds to the flavor of foods


consume

verb : to eat, buy, or use


cookbook

noun : book containing recipes and directions for cooking food


crave

verb : to want something a lot


creamy

adjective : containing a lot of cream; having the texture of cream


cure

verb : to prepare food by drying, salting, or pickling so it will not spoil; to prepare something through a chemical process


delicious

adjective : having a pleasing or agreeable taste


devour

verb : to eat quickly or greedily


digest

verb : to process food in the body and turn it into energy


digestion

noun : the action of breaking down food for use by the body


dine

verb : to eat dinner


dough

noun : a gummy mixture of flour, liquid, and other ingredients that is cooked to make things, such as bread and pastries


dressing

noun : a mixture often made of bread, seasoning, vegetables, and other foods that is served as a side dish


edible

adjective : safe to be eaten


egg carton

noun : a box that has a separate cup-shaped space for each egg


enrich

verb : to improve by adding something


famished

adjective : extremely hungry; starving


ferment

verb : to undergo fermentation; to break down into a simpler form, such as happens in the creation of cheese and vinegar


filter

verb : to pass something, such as a liquid or a gas, through a device or material to separate out unwanted items


flavor

noun : the taste of a food or drink


flavorful

adjective : full of flavor or taste


food

noun : a source of energy for living things


gooey

adjective : sticky or gummy


gorge

verb : to greedily eat a large amount of food


grill

noun : a metal grate that is used to cook food over hot coals or an open fire


gross

adjective : disgusting


gulp

verb : to drink or eat fast or in large mouthfuls


hearty

adjective : dense and full of satisfying flavor


horseradish

noun : a condiment made from a pungent, white root of a plant in the cabbage family of the same name


hunger

noun : an uncomfortable or weak feeling caused by lack of food and a desire to eat


ingest

verb : to take in food or some other substance


ingredient

noun : a food item that goes into a dish or recipe


juicy

adjective : full of juice or moisture


knead

verb : to mix and work dough by folding and pressing it before baking


leftovers

noun : food not eaten at a meal that is saved and served again


malnutrition

noun : an unhealthy condition of the body caused by not getting enough food or nutrients


melt

verb : to change from a solid to a liquid, mainly due to the temperature getting warmer


menu

noun : a list of foods available in a restaurant or at a meal


nutrition

noun : food part that is needed for life and growth; the study of foods and how the body uses them


nutritious

adjective : nourishing; containing nutrients needed for life and growth


pasteurize

verb : a process that slows the growth of microbes in food


patty

noun : a small, round, flat cake made of ground food


pestle

noun : a tool for grinding food into powder or meal


potluck

noun : a meal to which people bring food or drink to share


prepare

verb : to make something or oneself ready


preserve

verb : to treat in a special way to prevent decay


process

verb : to follow a set of steps in preparing something


processed

adjective : treated or put through a process to make something last longer


recipe

noun : a set of instructions, or steps, for making a specific kind of food


restaurant

noun : a place where people can buy and eat a meal


rich

adjective : heavy and filling; using a large amount of fat, oil, cream, or sugar


salty

adjective : containing or seasoned with salt


sample

verb : to taste a little bit of something


sauce

noun : a flavorful, thick liquid served with or on top of food


savor

verb : to taste or experience with joy or appreciation


scramble

verb : to cook eggs by beating them while raw and then gently stirring while frying them


seasoning

noun : a flavorful ingredient added to food, such as salt, pepper, herbs, or spices


serving

noun : an amount of food served to one person


simmer

verb : to bubble very slowly


slurp

verb : to eat or drink noisily


specialty

noun : something that a person or a group of people make or do very well


spices

noun : flavorings for food made from the root, flower, fruit, seed, or bark of a plant


spread

verb : to cover a surface with something


sprinkle

verb : to scatter loosely; to rain lightly


stale

adjective : no longer fresh or delicious

 

starve

verb : to die from lack of food; to suffer from extreme hunger


steamed

adjective : to cook by using the steam from boiling water


stewed

adjective : cooked slowly in liquid in a closed dish or pan


swallow

verb : caused or allowed something, such as food or liquid, to pass through the mouth, down the throat, and into the stomach


tangy

adjective : having a sharp flavor or odor


tasty

adjective : full of enjoyable flavor


tea bag

noun : a small bag made of paper or silk that holds dried plant leaves used for brewing tea


tender

adjective : soft and easy to chew but not mushy; easily crushed or bruised


utensil

noun : an instrument used to eat or serve food

 

Bon appétit

noun : a French expression meaning "good appetite" or "enjoy your meal"


conching

noun : the process of grinding and smoothing chocolate


delectable

adjective : delicious; tasty


fermentation

noun : the process by which a substance is broken down into a simpler form, such as in the creation of cheese and vinegar


flatulence

noun : the presence of excessive gas in the digestive tract


savory

adjective : pleasantly flavored; salty


sumptuous

adjective : rich and delicious